| CAS No. | 10489-81-3 |
| Molecular Formula | C6H12O6 |
| Molecular Weight | 180.16 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Compared with other compounds in its class, the molecular weight of 180.16 g/mol gives A-D-Fructopyranose distinctive chromatographic separation conditions and mass-spectrometry parameter settings.
A-D-Fructopyranose (CAS 10489-81-3) is a high-purity analytical reference standard with the molecular formula C6H12O6 and a molecular weight of 180.16 g/mol.
Structurally, A-D-Fructopyranose (C6H12O6) contains a carbohydrate-derived structure. The molecule exhibits a degree of unsaturation (DBE) of 1.0, corresponding to approximately 1 ring(s) or double-bond equivalent(s). With a molecular weight of 180.16 g/mol, it falls into the medium-molecular-weight range.
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
CATO manufactures A-D-Fructopyranose under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.
| Molecular Formula | C6H12O6 |
| Molecular Weight | 180.16 g/mol |
| Purity | 97%+ |
| Storage | Store at 2-8°C, keep sealed and dry |
| Solubility (reference) | Soluble in methanol, ethanol, DMSO, water |
| Stability | Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 1.0 |
| CAS Registry Year (est.) | 1959 |