3-ethyl-5-methylfuran-2-carboxylic acid CAS 106950-12-3

Purity 97%+In StockPharmaceutical Standards
CAS No.106950-12-3
Molecular FormulaC8H10O3
Molecular Weight154.16 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

3-ethyl-5-methylfuran-2-carboxylic acid CAS 106950-12-3 chemical structure

Description

3-ethyl-5-methylfuran-2-carboxylic acid (CAS 106950-12-3) is a high-purity analytical reference standard with the molecular formula C8H10O3 and a molecular weight of 154.16 g/mol.

The molecular framework of 3-ethyl-5-methylfuran-2-carboxylic acid (C8H10O3) is characterized by a carboxylic acid group, a hydroxyl group, an ether linkage, an aromatic ring system. In reversed-phase chromatography, its retention is governed primarily by the polarity and ionization state of its functional groups, which provides a practical basis for HPLC-UV/DAD or LC-MS method development. The presence of an aromatic ring or conjugated system gives the compound characteristic absorption bands in the UV-Vis region, making it well suited to UV or diode-array detection (DAD).

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

CATO manufactures 3-ethyl-5-methylfuran-2-carboxylic acid under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

Physical & Chemical Properties

Molecular FormulaC8H10O3
Molecular Weight154.16 g/mol
AppearanceOff-white to pale yellow crystalline powder
Purity97%+
StorageStore at 2-8°C, keep sealed and dry
Solubility (reference)Soluble in methanol, ethanol, DMSO
StabilityMay oxidize slowly on prolonged air exposure; Hygroscopic; reseal immediately after opening
Degree of Unsaturation (DBE)4.0
UV AbsorptionUV-absorbing
Structural FeaturesAromatic ring present
CAS Registry Year (est.)1987

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