3-(4-Chlorophenyl)cyclopent-2-en-1-ol CAS 1423025-95-9

Purity 97%+In StockPharmaceutical Standards
CAS No.1423025-95-9
Molecular FormulaC11H11ClO
Molecular Weight194.66 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

3-(4-Chlorophenyl)cyclopent-2-en-1-ol CAS 1423025-95-9 chemical structure

Description

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

CATO supplies 3-(4-Chlorophenyl)cyclopent-2-en-1-ol (CAS 1423025-95-9), a certified reference material (molecular formula C11H11ClO, MW 194.66 g/mol) for analytical method development and quality control.

Based on its molecular formula C11H11ClO, 3-(4-Chlorophenyl)cyclopent-2-en-1-ol contains a hydroxyl group, an ether linkage, chlorine substitution, an aromatic ring system; these features give the compound characteristic absorption bands in UV spectroscopy. The molecular weight of 194.66 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry. Halogen substitution (F/Cl/Br/I) produces a distinctive isotope pattern in mass spectrometry, a valuable aid for qualitative confirmation.

As a certified reference material (CRM), 3-(4-Chlorophenyl)cyclopent-2-en-1-ol meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.

Physical & Chemical Properties

Molecular FormulaC11H11ClO
Molecular Weight194.66 g/mol
Purity97%+
StorageStore at 2-8°C, protect from light, keep tightly closed to prevent evaporation
Solubility (reference)Soluble in chloroform, dichloromethane, ethyl acetate, DMSO
StabilityMay oxidize slowly on prolonged air exposure; Light-sensitive; avoid direct strong light
Degree of Unsaturation (DBE)6.0
UV AbsorptionUV-absorbing
Structural FeaturesAromatic ring present
CAS Registry Year (est.)1991
Halogen ContentCl-containing

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