1-(((Tetrahydro-2H-pyran-4-yl)amino)methyl)cyclopentan-1-ol CAS 1495563-16-0

Purity 97%+In StockPharmaceutical Standards
CAS No.1495563-16-0
Molecular FormulaC11H21NO2
Molecular Weight199.29 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

1-(((Tetrahydro-2H-pyran-4-yl)amino)methyl)cyclopentan-1-ol CAS 1495563-16-0 chemical structure

Description

CATO manufactures 1-(((Tetrahydro-2H-pyran-4-yl)amino)methyl)cyclopentan-1-ol under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

CATO supplies 1-(((Tetrahydro-2H-pyran-4-yl)amino)methyl)cyclopentan-1-ol (CAS 1495563-16-0), a certified reference material (molecular formula C11H21NO2, MW 199.29 g/mol) for analytical method development and quality control.

The molecular framework of 1-(((Tetrahydro-2H-pyran-4-yl)amino)methyl)cyclopentan-1-ol (C11H21NO2) is characterized by an amino-acid-derived structure, an amide group, a hydroxyl group, an ether linkage. In reversed-phase chromatography, its retention is governed primarily by its high hydrophobicity (logP), which provides a practical basis for HPLC-UV/DAD or LC-MS method development. The high carbon-to-hydrogen ratio imparts good lipophilicity, allowing liquid-liquid extraction with non-polar solvents such as n-hexane or ethyl acetate.

This reference standard is suitable for quantitative analysis on major chromatographic platforms including HPLC, GC, LC-MS/MS, and GC-MS, serving as an external calibration standard or a system suitability test reference material.

Physical & Chemical Properties

Molecular FormulaC11H21NO2
Molecular Weight199.29 g/mol
Purity97%+
StorageStore at 2-8°C, protect from light
Solubility (reference)Soluble in chloroform, dichloromethane, ethyl acetate, DMSO
StabilityLight-sensitive; avoid direct strong light
Degree of Unsaturation (DBE)2.0
CAS Registry Year (est.)1992
Nitrogen Atoms1

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