{4-[(propan-2-yl)amino]piperidin-4-yl}methanol dihydrochloride CAS 1864015-61-1

Purity 97%+In StockPharmaceutical Standards
CAS No.1864015-61-1
Molecular FormulaC9H20N2O
Molecular WeightN/A
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

{4-[(propan-2-yl)amino]piperidin-4-yl}methanol dihydrochloride CAS 1864015-61-1 chemical structure

Description

CATO manufactures {4-[(propan-2-yl)amino]piperidin-4-yl}methanol dihydrochloride under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

CATO supplies {4-[(propan-2-yl)amino]piperidin-4-yl}methanol dihydrochloride (CAS 1864015-61-1), a certified reference material (molecular formula C9H20N2OHCl, MW 208.73 g/mol) for analytical method development and quality control.

Owing to an amide group, a hydroxyl group, an ether linkage, chlorine substitution, {4-[(propan-2-yl)amino]piperidin-4-yl}methanol dihydrochloride is typically white to off-white crystalline powder. Its solid-state physicochemical attributes — including a molecular weight of 208.73 g/mol — guide the selection of appropriate sample preparation and analytical techniques. Nitrogen-containing functional groups confer excellent ionization efficiency in positive-ion electrospray (ESI) mode, making the compound well suited to LC-MS/MS analysis.

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

Physical & Chemical Properties

Molecular FormulaC9H20N2O 2*HCl
Molecular Weight208.73 g/mol
Purity97%+
StorageStore at 2-8°C, protect from light, keep tightly closed to prevent evaporation
Solubility (reference)Soluble in DMSO, DMF, methanol
StabilityLight-sensitive; avoid direct strong light
Degree of Unsaturation (DBE)0.0
CAS Registry Year (est.)1995
Halogen ContentCl-containing
Nitrogen Atoms2

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