| CAS No. | 20813-76-7 |
| Molecular Formula | C10H11N4O8P |
| Molecular Weight | N/A |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Compared with other compounds in its class, the molecular weight of 387.20 g/mol gives Inosine-5'-monophosphate disodium salt octahydrate distinctive chromatographic separation conditions and mass-spectrometry parameter settings.
CATO supplies Inosine-5'-monophosphate disodium salt octahydrate (CAS 20813-76-7), a certified reference material (molecular formula C10H11N4O8PNaH2O, MW 387.20 g/mol) for analytical method development and quality control.
The molecular framework of Inosine-5'-monophosphate disodium salt octahydrate (C10H11N4O8PNaH2O) is characterized by a carbohydrate-derived structure, an amide group, a phosphate ester group. In reversed-phase chromatography, its retention is governed primarily by the protonation state of its nitrogen-containing groups, which provides a practical basis for HPLC-UV/DAD or LC-MS method development. The aromatic system may exhibit native fluorescence, enabling detection with a fluorescence detector (FLD).
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
CATO manufactures Inosine-5'-monophosphate disodium salt octahydrate under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.
| Molecular Formula | C10H11N4O8P 2*Na 8*H2O |
| Molecular Weight | 387.20 g/mol |
| Appearance | Off-white to pale yellow crystalline powder. (faint amine-like odor) |
| Purity | >95% |
| Storage | Store at 2-8°C, protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in methanol, ethanol, DMSO |
| Stability | May oxidize slowly on prolonged air exposure; Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 6.5 |
| UV Absorption | UV-absorbing |
| Structural Features | Aromatic ring present |
| CAS Registry Year (est.) | 1962 |
| Nitrogen Atoms | 4 |