Epilactose CAS 20869-27-6

Purity >95%In StockPharmaceutical Standards
CAS No.20869-27-6
Molecular FormulaC12H22O11
Molecular Weight342.30 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

Epilactose CAS 20869-27-6 chemical structure

Description

Compared with other compounds in its class, the molecular weight of 342.30 g/mol gives Epilactose distinctive chromatographic separation conditions and mass-spectrometry parameter settings.

CATO supplies Epilactose (CAS 20869-27-6), a certified reference material (molecular formula C12H22O11, MW 342.30 g/mol) for analytical method development and quality control.

Based on its molecular formula C12H22O11, Epilactose contains a carbohydrate-derived structure; these features give the compound characteristic functional-group stretching vibrations in infrared spectroscopy. The molecular weight of 342.30 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry.

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

As a certified reference material (CRM), Epilactose meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.

Physical & Chemical Properties

Molecular FormulaC12H22O11
Molecular Weight342.30 g/mol
Purity>95%
StorageStore in a cool place (≤25°C), keep sealed and dry
Solubility (reference)Soluble in methanol, acetonitrile, DMSO, water (slightly soluble)
StabilityHygroscopic; reseal immediately after opening
Degree of Unsaturation (DBE)2.0
CAS Registry Year (est.)1962

Recommended Standards

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