6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione CAS 21333-17-5

Purity 97%+In StockPharmaceutical Standards
CAS No.21333-17-5
Molecular FormulaC12H13N3O2
Molecular Weight231.25 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione CAS 21333-17-5 chemical structure

Description

Under current pharmacopoeial and regulatory frameworks, quality-control requirements for this class of reference material explicitly involve the control of targets including 6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione.

CATO supplies 6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione (CAS 21333-17-5), a certified reference material (molecular formula C12H13N3O2, MW 231.25 g/mol) for analytical method development and quality control.

Structurally, 6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione (C12H13N3O2) contains an amino-acid-derived structure, an amide group, a hydroxyl group, an ether linkage. The molecule exhibits a degree of unsaturation (DBE) of 8.0, corresponding to approximately 8 ring(s) or double-bond equivalent(s). With a molecular weight of 231.25 g/mol, it falls into the medium-molecular-weight range. The aromatic system may exhibit native fluorescence, enabling detection with a fluorescence detector (FLD).

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

CATO manufactures 6-(Benzyl(methyl)amino)pyrimidine-2,4(1H,3H)-dione under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

Physical & Chemical Properties

Molecular FormulaC12H13N3O2
Molecular Weight231.25 g/mol
AppearancePale yellow to yellow crystalline powder
Purity97%+
StorageStore at 2-8°C, protect from light, keep sealed and dry
Solubility (reference)Soluble in DMSO, DMF, methanol
StabilityMay oxidize slowly on prolonged air exposure; Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening
Degree of Unsaturation (DBE)8.0
UV AbsorptionUV-absorbing
Structural FeaturesAromatic ring present
CAS Registry Year (est.)1963
Nitrogen Atoms3

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