| CAS No. | 2167889-81-6 |
| Molecular Formula | C13H25NO3 |
| Molecular Weight | 243.34 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Compared with other compounds in its class, the molecular weight of 243.34 g/mol gives Tert-butyl 4-(hydroxymethyl)-2,2-dimethylpiperidine-1-carboxylate distinctive chromatographic separation conditions and mass-spectrometry parameter settings.
CATO supplies Tert-butyl 4-(hydroxymethyl)-2,2-dimethylpiperidine-1-carboxylate (CAS 2167889-81-6), a certified reference material (molecular formula C13H25NO3, MW 243.34 g/mol) for analytical method development and quality control.
The molecular framework of Tert-butyl 4-(hydroxymethyl)-2,2-dimethylpiperidine-1-carboxylate (C13H25NO3) is characterized by an amide group, a carboxylic acid group, a hydroxyl group, an ether linkage. In reversed-phase chromatography, its retention is governed primarily by its high hydrophobicity (logP), which provides a practical basis for HPLC-UV/DAD or LC-MS method development. The high carbon-to-hydrogen ratio imparts good lipophilicity, allowing liquid-liquid extraction with non-polar solvents such as n-hexane or ethyl acetate.
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
The assigned purity is verified by mass-balance and quantitative NMR (qNMR) approaches, with the expanded uncertainty reported at a 95% confidence level (k=2). Batch homogeneity and stability are independently assessed for every lot.
| Molecular Formula | C13H25NO3 |
| Molecular Weight | 243.34 g/mol |
| Purity | 97%+ |
| Storage | Store at 2-8°C, protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in chloroform, dichloromethane, ethyl acetate, DMSO |
| Stability | Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 2.0 |
| CAS Registry Year (est.) | 1998 |
| Nitrogen Atoms | 1 |