2-(Piperidin-4-yl)ethane-1-sulfonic acid CAS 4944-21-2
Purity 97%+In StockPharmaceutical Standards
| CAS No. | 4944-21-2 |
| Molecular Formula | C7H15NO3S |
| Molecular Weight | 193.26 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Chemical Structure
Description
2-(Piperidin-4-yl)ethane-1-sulfonic acid (CAS 4944-21-2) reference standard, produced by CATO (ISO 17034 / CNAS / ANAB accredited). Molecular formula: C7H15NO3S. Molecular weight: 193.26 g/mol. Trusted by 10,000+ laboratories worldwide for pharmaceutical analysis and QC.
Physical & Chemical Properties
| Molecular Formula | C7H15NO3S |
| Molecular Weight | 193.26 g/mol |
| Purity | 97%+ |
| Storage | Store at 2-8°C, protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in methanol, ethanol, DMSO, water |
| Stability | Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 1.0 |
| CAS Registry Year (est.) | 1958 |
| Nitrogen Atoms | 1 |
| Sulfur Atoms | 1 |
Related Piperidin Standards
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- 2-Methyl-6-(piperidin-4-yl)pyrimidin-4-ol (CAS 1087527-83-0)
- N-(piperidin-4-yl)-1H-pyrrole-2-carboxamide (CAS 1094766-82-1)
- 2-(Piperidin-3-ylmethoxy)pyrimidine (CAS 1185536-91-7)
- 2-(Piperidin-3-ylmethoxy)pyrazine (CAS 1185538-17-3)
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- 2-(Piperidin-4-ylmethoxy)pyrazine (CAS 1250125-99-5)
Recommended Standards
- 2-(3-Fluorophenyl)azepane (CAS 383130-06-1)
- 2-[(4-fluorophenyl)methyl]piperidine (CAS 67157-30-6)
- 2-(3-Fluoro-5-methylphenyl)-4-methylpyrrolidine (CAS 603068-84-4)
- (5R)-5-(hydroxymethyl)-3-methylideneoxolan-2-one (CAS 1932447-67-0)
- 5-(3-Chlorophenyl)-2-methyloxazole (CAS 69163-84-4)
- 2-allyl-4-ethoxyphenol (CAS 142875-24-9)
- 3-Chloro-N-(4-nitrophenyl)-1-benzothiophene-2-carboxamide (CAS 162090-87-1)
- 5-(5-Methylfuran-2-yl)-1H-pyrazole-3-carboxylic acid hydrate (CAS 1296274-68-4)
- 3-Hydroxy-2-(4-hydroxy-3-methoxyphenyl)-6,7-dimethyl-4H-1-benzopyran-4-one (CAS 1353223-95-6)
- Anti-Inflammatory Peptide 2 (CAS 118850-72-9)
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