8-Amino-3,7-dihydro-3,7-dimethyl-1H-purine-2,6-dione CAS 5442-23-9
Purity 97%+In StockPharmaceutical Standards
| CAS No. | 5442-23-9 |
| Molecular Formula | C7H9N5O2 |
| Molecular Weight | 195.18 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Chemical Structure
Description
8-Amino-3,7-dihydro-3,7-dimethyl-1H-purine-2,6-dione (CAS 5442-23-9) is a pharmaceutical standards certified reference material from CATO. Molecular formula: C7H9N5O2. Molecular weight: 195.18 g/mol. ISO 17034 accredited production ensures traceable purity and reliable analytical results.
Physical & Chemical Properties
| Molecular Formula | C7H9N5O2 |
| Molecular Weight | 195.18 g/mol |
| Appearance | Off-white to pale yellow crystalline powder. (faint amine-like odor) |
| Purity | 97%+ |
| Storage | Store at 2-8°C, protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in DMSO, DMF, methanol |
| Stability | May oxidize slowly on prolonged air exposure; Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 6.0 |
| UV Absorption | UV-absorbing |
| Structural Features | Aromatic ring present |
| CAS Registry Year (est.) | 1958 |
| Nitrogen Atoms | 5 |
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Recommended Standards
- 7-Amino-3-ethyl-1H-pyrazolo[5,1-c][1,2,4]triazole-6-carboxylic acid (CAS 227611-28-1)
- Allyl (5-formyl-1H-imidazol-2-yl)carbamate (CAS 917919-65-4)
- 7-Amino-2-ethyl-1H-pyrazolo[1,5-b][1,2,4]triazole-6-carboxylic acid (CAS 227610-67-5)
- N-allyl-2-((3,4-dichlorobenzyl)thio)-6-((phenylthio)methyl)pyrimidin-4-amine (CAS 341965-54-6)
- 2-(Hydroxymethyl)oxazole-5-carboxylic acid (CAS 1378260-42-4)
- 3-Amino-6-methyl-1,2,4-triazin-5(4H)-one (CAS 1004-04-2)
- 4-Chloro-3-cyclopropoxy-5-iodopyridine (CAS 1243388-30-8)
- 1-[5-(4-Isopropylphenyl)-4-methyl-1,1-dioxido-isothiazol-3-yl]piperidin-4-amine hydrochloride (CAS 1417566-85-8)
- n-(2-Chloropyridin-3-yl)-2-hydroxyacetamide (CAS 879146-79-9)
- Liraglutide Impurity 15 TFA Salt (CAS CATO-C4X-199215)
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