| CAS No. | 5905-52-2 |
| Molecular Formula | C6H10FeO6 |
| Molecular Weight | N/A |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
As a certified reference material (CRM), 5905-52-2 5JU4C2L5A0 Ferrous lactate Ferrous lactate [NF] Iron dilactate Lactic acid, iron(2+) salt (2:1) Propanoic acid, 2-hydroxy-, iron(2+) salt (2:1) EINECS 227-608-0 HSDB 462 Iron(2+) 2-hydroxypropanoate, (2:1) Iron(2+) lactate Iron(2+) lactate, (2:1) UNII-5JU4C2L5A0 Ferro drops Iron(II) lactate meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.
CATO supplies 5905-52-2 5JU4C2L5A0 Ferrous lactate Ferrous lactate [NF] Iron dilactate Lactic acid, iron(2+) salt (2:1) Propanoic acid, 2-hydroxy-, iron(2+) salt (2:1) EINECS 227-608-0 HSDB 462 Iron(2+) 2-hydroxypropanoate, (2:1) Iron(2+) lactate Iron(2+) lactate, (2:1) UNII-5JU4C2L5A0 Ferro drops Iron(II) lactate (CAS 5905-52-2), a certified reference material (molecular formula C6H10FeO6H2O, MW 252.00 g/mol) for analytical method development and quality control.
Structurally, 5905-52-2 5JU4C2L5A0 Ferrous lactate Ferrous lactate [NF] Iron dilactate Lactic acid, iron(2+) salt (2:1) Propanoic acid, 2-hydroxy-, iron(2+) salt (2:1) EINECS 227-608-0 HSDB 462 Iron(2+) 2-hydroxypropanoate, (2:1) Iron(2+) lactate Iron(2+) lactate, (2:1) UNII-5JU4C2L5A0 Ferro drops Iron(II) lactate (C6H10FeO6H2O) contains a carbohydrate-derived structure. The molecule exhibits a degree of unsaturation (DBE) of 1.0, corresponding to approximately 1 ring(s) or double-bond equivalent(s). With a molecular weight of 252.00 g/mol, it falls into the medium-molecular-weight range.
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
| Molecular Formula | C6H10FeO6 H2O |
| Molecular Weight | 252.00 g/mol |
| Purity | 97%+ |
| Storage | Store in a cool place (≤25°C), keep sealed and dry |
| Solubility (reference) | Soluble in methanol, ethanol, DMSO, water |
| Stability | Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 1.0 |
| CAS Registry Year (est.) | 1958 |