4-Iododecahydro-2,8,4,6-(epibutane[1,2,3,4]tetrayl)naphthalene CAS 77062-71-6

Purity 97%+In StockPharmaceutical Standards
CAS No.77062-71-6
Molecular FormulaC14H19I
Molecular Weight314.21 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

4-Iododecahydro-2,8,4,6-(epibutane[1,2,3,4]tetrayl)naphthalene CAS 77062-71-6 chemical structure

Description

CATO manufactures 4-Iododecahydro-2,8,4,6-(epibutane[1,2,3,4]tetrayl)naphthalene under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

4-Iododecahydro-2,8,4,6-(epibutane[1,2,3,4]tetrayl)naphthalene (CAS 77062-71-6), molecular formula C14H19I and molecular weight 314.21 g/mol, is a CATO reference standard with documented purity and traceability.

Based on its molecular formula C14H19I, 4-Iododecahydro-2,8,4,6-(epibutane[1,2,3,4]tetrayl)naphthalene contains iodine substitution, an aromatic ring system; these features give the compound characteristic absorption bands in UV spectroscopy. The molecular weight of 314.21 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry. The aromatic system may exhibit native fluorescence, enabling detection with a fluorescence detector (FLD).

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

Physical & Chemical Properties

Molecular FormulaC14H19I
Molecular Weight314.21 g/mol
AppearanceOff-white to pale yellow crystalline powder. (slight halide-like odor)
Purity97%+
StorageStore at room temperature
Solubility (reference)Soluble in chloroform, dichloromethane, ethyl acetate
StabilityMay oxidize slowly on prolonged air exposure
Degree of Unsaturation (DBE)5.0
UV AbsorptionUV-absorbing
Structural FeaturesAromatic ring present
CAS Registry Year (est.)1979
Halogen ContentI-containing

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