b-Glucosidase from Almonds (CAS 9001-22-3) is a pharmaceutical standards certified reference material from CATO. Molecular formula: C37H64O30 H2O. ISO 17034 accredited production ensures traceable purity and reliable analytical results.
Physical & Chemical Properties
Molecular Formula
C37H64O30 H2O
Molecular Weight
1006.90 g/mol
Purity
97%+
Storage
Store at room temperature, keep sealed and dry
Solubility (reference)
Soluble in methanol, acetonitrile, DMSO, water (slightly soluble)