Maltodextrin CAS 9050-36-6

Purity Technical GradeIn StockPharmaceutical Standards
CAS No.9050-36-6
Molecular FormulaC6nH(10n+O(5n+1))
Molecular WeightN/A
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

Maltodextrin CAS 9050-36-6 chemical structure

Description

Compared with other compounds in its class, the molecular weight of 89.07 g/mol gives Maltodextrin distinctive chromatographic separation conditions and mass-spectrometry parameter settings.

Maltodextrin (CAS 9050-36-6), molecular formula C6nH(10n+O(5n+1)) and molecular weight 89.07 g/mol, is a CATO reference standard with documented purity and traceability.

Structurally, Maltodextrin (C6nH(10n+O(5n+1))) contains a hydroxyl group, an ether linkage, an aromatic ring system. The molecule exhibits a degree of unsaturation (DBE) of 6.5, corresponding to approximately 6 ring(s) or double-bond equivalent(s). With a molecular weight of 89.07 g/mol, it falls into the low-molecular-weight range. The aromatic system may exhibit native fluorescence, enabling detection with a fluorescence detector (FLD).

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

As a certified reference material (CRM), Maltodextrin meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.

Physical & Chemical Properties

Molecular FormulaC6nH(10n+O(5n+1))
Molecular Weight89.07 g/mol
PurityTechnical Grade
StorageStore at 2-8°C, protect from light
Solubility (reference)Soluble in methanol, acetonitrile, DMSO, water (slightly soluble)
StabilityLight-sensitive; avoid direct strong light
Degree of Unsaturation (DBE)6.5
UV AbsorptionUV-absorbing
Structural FeaturesAromatic ring present
CAS Registry Year (est.)1959

Recommended Standards

Why CATO?