Quality control samples for aflatoxin B1 analysis in peanut butter CAS CATO-CQCM101947

Purity 97%+In StockPharmaceutical Standards
CAS No.CATO-CQCM101947
Molecular Formula-
Molecular WeightN/A
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

Quality control samples for aflatoxin B1 analysis in peanut butter CAS CATO-CQCM101947 chemical structure

Description

The occurrence of Quality control samples for aflatoxin B1 analysis in peanut butter is closely related to a structurally diverse molecular composition in its molecular formula, which determines its behaviour during synthesis, purification, or degradation.

CATO supplies Quality control samples for aflatoxin B1 analysis in peanut butter (CAS CATO-CQCM101947), a certified reference material (molecular formula N/A, MW N/A g/mol) for analytical method development and quality control.

Quality control samples for aflatoxin B1 analysis in peanut butter is supplied as a fully characterized reference material; its structural identity, assigned purity, and stability data are documented in the batch-specific Certificate of Analysis (COA).

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

As a certified reference material (CRM), Quality control samples for aflatoxin B1 analysis in peanut butter meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.

Physical & Chemical Properties

Molecular FormulaN/A
Molecular Weight14.01 g/mol
Purity97%+
StorageStore at 2-8°C, protect from light
Solubility (reference)Freely soluble in water
StabilityLight-sensitive; avoid direct strong light
Nitrogen Atoms1

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