(4-amino-1,2,5-oxadiazol-3-yl)methanol CAS 1092310-34-3

Purity 97%+In StockPharmaceutical Standards
CAS No.1092310-34-3
Molecular FormulaC3H9N3O2
Molecular Weight119.12 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

(4-amino-1,2,5-oxadiazol-3-yl)methanol CAS 1092310-34-3 chemical structure

Description

The occurrence of (4-amino-1,2,5-oxadiazol-3-yl)methanol is closely related to an amino-acid-derived structure, an amide group, a hydroxyl group, an ether linkage in its molecular formula, which determines its behaviour during synthesis, purification, or degradation.

(4-amino-1,2,5-oxadiazol-3-yl)methanol (CAS 1092310-34-3) is a high-purity analytical reference standard with the molecular formula C3H9N3O2 and a molecular weight of 119.12 g/mol.

Based on its molecular formula C3H9N3O2, (4-amino-1,2,5-oxadiazol-3-yl)methanol contains an amino-acid-derived structure, an amide group, a hydroxyl group, an ether linkage; these features give the compound characteristic functional-group stretching vibrations in infrared spectroscopy. The molecular weight of 119.12 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry. Nitrogen-containing functional groups confer excellent ionization efficiency in positive-ion electrospray (ESI) mode, making the compound well suited to LC-MS/MS analysis.

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

CATO manufactures (4-amino-1,2,5-oxadiazol-3-yl)methanol under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.

Physical & Chemical Properties

Molecular FormulaC3H9N3O2
Molecular Weight119.12 g/mol
Purity97%+
StorageStore at 2-8°C, protect from light, keep sealed and dry
Solubility (reference)Soluble in DMSO, DMF, methanol
StabilityLight-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening
Degree of Unsaturation (DBE)1.0
CAS Registry Year (est.)1989
Nitrogen Atoms3

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