Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB> CAS 1173097-64-7

Purity 97%+In StockPharmaceutical Standards
CAS No.1173097-64-7
Molecular FormulaC11[13C]7H34O2
Molecular Weight289.41 g/mol
CategoryPharmaceutical Standards / API Standards
AvailabilityIn Stock

Chemical Structure

Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB> CAS 1173097-64-7 chemical structure

Description

Under current pharmacopoeial and regulatory frameworks, quality-control requirements for this class of reference material explicitly involve the control of targets including Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB>.

CATO supplies Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB> (CAS 1173097-64-7), a certified reference material (molecular formula C11[13C]7H34O2, MW 289.41 g/mol) for analytical method development and quality control.

Owing to a carboxylic acid group, a hydroxyl group, an ether linkage, Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB> is typically white to off-white crystalline powder. Its solid-state physicochemical attributes — including a molecular weight of 289.41 g/mol — guide the selection of appropriate sample preparation and analytical techniques. The high carbon-to-hydrogen ratio imparts good lipophilicity, allowing liquid-liquid extraction with non-polar solvents such as n-hexane or ethyl acetate.

Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.

As a certified reference material (CRM), Oleic acid-1,2,3,7,8,9,10-<SUP>13</SUP>C<SUB>7</SUB> meets the metrological traceability requirements of ISO/IEC 17025 laboratories. Batch-to-batch consistency is monitored via control charts to guarantee comparable assigned values across lots.

Physical & Chemical Properties

Molecular FormulaC11[13C]7H34O2
Molecular Weight289.41 g/mol
Purity97%+
StorageStore at room temperature
Solubility (reference)Soluble in chloroform, dichloromethane, ethyl acetate, DMSO
StabilityStable under recommended storage conditions
Degree of Unsaturation (DBE)-4.0
CAS Registry Year (est.)1989

Related Oleic Standards

Recommended Standards

Why CATO?