| CAS No. | 53925-27-2 |
| Molecular Formula | C5H5N3O4 |
| Molecular Weight | 171.11 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
2-Methyl-5-nitro-pyrimidine-4,6-diol 2-methyl-5-nitropyrimidine-4,6-diol 53925-27-2 (CAS 53925-27-2) is a high-purity analytical reference standard with the molecular formula C5H5N3O4 and a molecular weight of 171.11 g/mol.
Based on its molecular formula C5H5N3O4, 2-Methyl-5-nitro-pyrimidine-4,6-diol 2-methyl-5-nitropyrimidine-4,6-diol 53925-27-2 contains a carbohydrate-derived structure, an amide group; these features give the compound characteristic absorption bands in UV spectroscopy. The molecular weight of 171.11 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry. Nitrogen-containing functional groups confer excellent ionization efficiency in positive-ion electrospray (ESI) mode, making the compound well suited to LC-MS/MS analysis.
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
CATO manufactures 2-Methyl-5-nitro-pyrimidine-4,6-diol 2-methyl-5-nitropyrimidine-4,6-diol 53925-27-2 under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.
| Molecular Formula | C5H5N3O4 |
| Molecular Weight | 171.11 g/mol |
| Appearance | Off-white to pale yellow crystalline powder. (faint amine-like odor) |
| Purity | 97%+ |
| Storage | Store at 2-8°C, protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in methanol, ethanol, DMSO, water |
| Stability | May oxidize slowly on prolonged air exposure; Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 5.0 |
| UV Absorption | UV-absorbing |
| CAS Registry Year (est.) | 1972 |
| Nitrogen Atoms | 3 |