| CAS No. | 2183440-29-9 |
| Molecular Formula | C29H61N3O11 |
| Molecular Weight | 627.81 g/mol |
| Category | Pharmaceutical Standards / API Standards |
| Availability | In Stock |
Under current pharmacopoeial and regulatory frameworks, quality-control requirements for this class of reference material explicitly involve the control of targets including N-(t-Butyl ester-PEG3)-N-bis(PEG3-amine).
N-(t-Butyl ester-PEG3)-N-bis(PEG3-amine) (CAS 2183440-29-9) is a high-purity analytical reference standard with the molecular formula C29H61N3O11 and a molecular weight of 627.81 g/mol.
Based on its molecular formula C29H61N3O11, N-(t-Butyl ester-PEG3)-N-bis(PEG3-amine) contains an amide group, a carboxylic acid group, a hydroxyl group, an ether linkage; these features give the compound characteristic functional-group stretching vibrations in infrared spectroscopy. The molecular weight of 627.81 g/mol is directly relevant to the identification of the molecular ion in mass spectrometry. Nitrogen-containing functional groups confer excellent ionization efficiency in positive-ion electrospray (ESI) mode, making the compound well suited to LC-MS/MS analysis.
Recommended for analytical method development and validation; each product is supplied with a full Certificate of Analysis (COA) ensuring ISO 17034 metrological traceability.
CATO manufactures N-(t-Butyl ester-PEG3)-N-bis(PEG3-amine) under ISO 17034:2016 accreditation with dual CNAS and ANAB accreditation. Each batch is characterized by orthogonal methods and supplied with a full Certificate of Analysis (COA), ensuring metrological traceability.
| Molecular Formula | C29H61N3O11 |
| Molecular Weight | 627.81 g/mol |
| Purity | 97%+ |
| Storage | Store in a cool place (≤25°C), protect from light, keep sealed and dry |
| Solubility (reference) | Soluble in DMSO, DMF, methanol |
| Stability | Light-sensitive; avoid direct strong light; Hygroscopic; reseal immediately after opening |
| Degree of Unsaturation (DBE) | 1.0 |
| CAS Registry Year (est.) | 1998 |
| Nitrogen Atoms | 3 |